MINI pistachio cake如何做简单又好吃
- 美食做法
- 关注:1.09W次
准备时间:无 烹饪时间:30分钟
Butter :140 g
Powdered sugar :160 g
Flour :90 g
Powdered almonds :140 g
Eggs :2
主料
Pistachios :125 gButter :140 g
Powdered sugar :160 g
Flour :90 g
Powdered almonds :140 g
Eggs :2
辅料
1. Finely chop the pistachios. In a large bowl, blend the pistachios with the powdered almonds, flour and powdered sugar and add the melted butter and eggs.
2. Blend until the batter is smooth then pour it into the moulds and bake in a preheated oven at 180o C for 15 minutes.
Suggestions:Decoratewithpistachiosbeforebaking.博客地址:微博:
- 文章版权属于文章作者所有,转载请注明 https://weiweitian.com/zh/tantanmei/aa/oyj627.html